Many in the hunting and fishing world would say that when you kill your prey or catch a fish, the real work begins. At this point in the harvest, it’s important that you clean, handle, and store you … read more

Ingredients:1 pound venison1 teaspoon of the following: cumin, garlic powder, red pepper flakes, salt and pepperSmall flour tortillas3 tablespoons white flour2 cups chicken broth1 cup sour cream2 cups … read more

Antelope Sausage and Egg Bites Ingredients: 1 cup antelope sausage, cubed1/2 cup cheddar cheese, shredded2 eggs1/2 cup milk1 Pillsbury biscuit canDirections:Heat oven to 325 F. Open biscuit can, sepa … read more

Ingredients: 1 large head of romaine lettuce2 tablespoons vegetable oil1 medium sweet onion, chopped2 tablespoons ground ginger (fresh or powder)3 cloves garlic, minced1 pound ground venison1 ½ table … read more

Elk Stroganoff Recipe Ingredients:1 pound cubed elk soup meat½ cup onion, chopped½ teaspoon pepper½ pound portabella mushrooms, chopped or sliced1 cup beef stock (I used an oxtail broth I made a few n … read more

Venison Shepherd's Pie Recipe Ingredients: 1 pound ground venison1 tablespoon olive oil½ teaspoon salt1 teaspoon garlic powder1 medium size onion (I use sweet onion)1 clove garlic½ teaspoon red peppe … read more

I have heard a lot of hunters say that they don't know what to do with their venison short ribs or how to prepare them. Well, here is the perfect, super simple recipe for you! This recipe requires a l … read more

This is one of my favorite recipes for the fall! This white bean and sausage soup recipe is an old family favorite created by my Nonna. It has been passed around to all of my family and I'm … read more

Everybody loves dove poppers during dove season, but if you want to try something a little different with your dove, this recipe if for you! These easy dove nuggets are a great appetizer for a family … read more